“This Epic Cheese Trail In New Hampshire Is Every Cheese Lover’s Dream Come True”
(Article forwarded by Marilyn Booth)
“Vermont may steal most of the attention on the New England cheese scene, but New Hampshire residents know that there’s plenty of delicious dairy being produced right here in the Granite State. Next time you find yourself near one of these delicious creameries, be sure to stop in to visit and try some samples – and keep an eye out for their products in your local farmers markets and stores!
Landaff Creamery, owned by the same family that owns Springvale Farms next door, and uses the farm’s milk to make cheese. It specializes in Landaff, a traditional Welsh cheese. Aging and distribution is handled by the Cellars at Jasper Hill in Vermont – keep an eye out for the cheese at local retail locations or order online. They are located at 460 Mill Brook Rd., Landaff, NH 03585.”